Stylish space for refined Spanish small plates & fine wines, with bar seating & a chef’s table.
Upscale hotel restaurant offering locally sourced, Provence-inspired fare & an extensive wine list.
Dining room with separate bar & lounge areas, plus a large patio, for drinks or international fare.
Montreal restaurant offering a unique fusion menu blending Oceanic and Quebecois cuisine. Chic, vintage ambiance. Chef Kevin Mougin and Pastry Chef Sylvain Vivier create original dishes. Convenient downtown location.