Lloyd
Montreal restaurant offering a unique fusion menu blending Oceanic and Quebecois cuisine. Chic, vintage ambiance. Chef Kevin Mougin and Pastry Chef Sylvain Vivier create original dishes. Convenient downtown location.
Asian
Bistro
Breakfast
Brunch
Burgers
Catering
Cocktail Bar
Delivery
Easter Menus
Extensive Wine List
Family / Kid-friendly
Fine Dining
Fusion
Gluten-free options
Good for Groups
Happy Hour
Hawaiian
Hotel Restaurant
International
Japanese
Market
Mediterranean
Mother’s Day Menus
Order Online
Parking Available
Poke Bowl
Reception Services / Private Events
Resto-Bar
Salads
Seafood/Fish
Specials
Takeout
Tartare
Valet
Wheelchair Accessible
Wide Beer Selection
Wine Bar
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